Which features are correct for triglycerides and phospholipids?
1- They have ester bonds between glycerol and fatty acids.
2- Fatty acid chains may have single or double bonds between carbon atoms in the chains.
3- The fatty acid chains are non-polar and hydrophobic.
4- Saturated fatty acid chains allow closer packing of the molecules than unsaturated fatty acid chains.
1, 2, 3 and 4
2 )
1 and 3 only
3 )
2, 3 and 4 only
4 )
2 and 4 only
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