Gareth makes and sells bread. He has calculated how many loaves he needs to sell each day in order to break even.
Which factor helps him accurately analyse his break-even point?
All of his production is sold on the day it is made.
2 )
He sells several different types of bread.
3 )
Seasonal effects cause the cost of flour to vary.
4 )
Selling prices are reduced at the end of the day.
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